Functional Food Ingredients×フジッコ - List of Manufacturers, Suppliers, Companies and Products

Technical Data on Food Ingredients: Stability of Chronocare SP

Conducted accelerated tests with aluminum packaging. Stability of Chronocare SP presented in a graph!

This document is a technical material for the food ingredient "ChronoCare SP," which combines excellent bioavailability with a wide range of applicability. It provides detailed explanations about the stability of ChronoCare SP, including storage tests, thermal stability, and preservation in aqueous solutions. [Contents] - Storage Tests - Thermal Stability (Powder) - Thermal Stability (0.1% Aqueous Solution) - Preservation in Aqueous Solution (0.1% Aqueous Solution) *For more details, please refer to the PDF document or feel free to contact us.

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Technical Documentation on Food Ingredients: Chronocare's Blood Flow Improvement Effects

A detailed explanation of the blood flow improvement effects of ChronoCare SP!

This document is a technical material for the food ingredient "Chronocare SP," which combines excellent bioavailability with a wide range of applicability. It includes test results after culturing confluent bovine aortic endothelial cells for 72 hours in various sample-added media. [Contents] - Blood flow improvement effects of Chronocare - Blood flow improvement effects of Chronocare SP (Tie2 activation effects) - Test results *For more details, please refer to the PDF document or feel free to contact us.

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Technical Document on Food Ingredients: Alcohol Metabolism Promotion by Chronocare SP

Protect against liver damage caused by long-term alcohol consumption! Publication of test results and more.

This document is a technical material for the food ingredient "Chronocare SP," which combines excellent bioavailability with a wide range of applicability. Black soybeans have been used as a medicinal herb since ancient times, and their efficacy is recorded in various texts. It has been found that consuming this product promotes alcohol metabolism, particularly the metabolism of the toxic acetaldehyde. [Contents] ■ Promotes alcohol metabolism ■ Confirmed alcohol metabolism-promoting effects in humans ■ Protects against liver damage caused by long-term alcohol consumption *For more details, please refer to the PDF document or feel free to contact us.

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Technical Documentation on Food Ingredients: Brain Function Improvement Effects of Chronocare SP

A detailed explanation of the antioxidant effects of ChronoCare SP in the brain!

This document is a technical material for the food ingredient "Chronocare SP," which combines excellent bioavailability with a wide range of applicability. It provides a detailed explanation of its antioxidant effects in the cerebral cortex, as well as its brain function improvement effects. [Contents] - The brain and oxidative stress - Antioxidant effects of Chronocare SP in the cerebral cortex - Brain function improvement effects *For more details, please refer to the PDF document or feel free to contact us.

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[Technical Data] Intake Test of Chronocare SP by In-house Monitors

The results of the Chronocare administration trial, including items for which statistical effects were confirmed, are published!

This document is a technical material for the food ingredient "Chronocare SP," which combines excellent bioavailability with a wide range of applicability. We conducted a capsule intake test (Chronocare 660mg/day) with 20 male internal monitors (mildly obese, aged 30-50) and one female participant. [Contents] ■ Implementation details ■ Results of the dosing test *For more details, please refer to the PDF document or feel free to contact us.

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Technical Document on Food Ingredients: Chronocare Human Single Dose Study

A test was conducted to confirm the effects of Chronocare shortly after ingestion!

This document is a technical material for the food ingredient "Chronocare SP," which combines excellent bioavailability with a wide range of applicability. To confirm the effects of Chronocare shortly after intake, a single-dose study was conducted with internal volunteers. [Contents] ■Tests - Oxidative resistance (TBARS) - Blood glucose levels (OGTT) *For more details, please refer to the PDF document or feel free to contact us.

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Technical Data on Food Ingredients: Functional Components of Chronocare SP

Explanation of the functional ingredients of Chronocare SP, including the chemical structure of black soybean procyanidins!

This document is a technical material for the food ingredient "ChronoCare SP," which combines excellent bioavailability with a wide range of applicability. It provides detailed explanations about the component composition, the characteristics of black soybean procyanidins, and analysis methods. [Contents] ■ Component composition of ChronoCare SP ■ Characteristics of black soybean procyanidins ■ Chemical structure of black soybean procyanidins ■ Analysis methods *For more details, please refer to the PDF document or feel free to contact us.

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Technical Data on Food Ingredients: Functionality of Chronocare SP

A detailed explanation of the functionality of Chronocare SP, including its α-glucosidase inhibitory activity!

This document is a technical material for the food ingredient "ChronoCare SP," which combines excellent bioavailability with a wide range of applicability. It provides a detailed explanation of the functionalities of ChronoCare SP, including its antioxidant activity and tyrosinase inhibitory activity. [Contents] - Antioxidant activity - α-Glucosidase inhibitory activity - Tyrosinase inhibitory activity *For more details, please refer to the PDF document or feel free to contact us.

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Technical Data: The Anti-Metabolic Syndrome Effect of Chronocare SP

A detailed explanation of the effects of inhibiting visceral fat accumulation and other anti-metabolic syndrome effects!

This document is a technical material on the food ingredient "ChronoCare SP," which combines excellent bioavailability with a wide range of applicability. It provides a detailed explanation of the anti-metabolic syndrome effects tested on KKAy mice. [Contents] - Suppression of visceral fat accumulation - Suppression of triglycerides - Improvement of adipocytokine secretion - Improvement of lipid metabolism *For more details, please refer to the PDF document or feel free to contact us.

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Technical Documentation on Food Ingredients: Expected Effects of Products Utilizing Chronocare SP

Effects in subjects with baseline values above the reference level before intake are published!

This document is a technical material for the food ingredient "ChronoCare SP," which combines excellent bioavailability with a wide range of applicability. Forty men and women aged 30 to 60 took 6 soft capsules containing 80mg of ChronoCare daily for 8 weeks. [Contents] ■ Test Overview ■ Inspection Items ■ Test Results ■ Effects in subjects with baseline values above the reference level before intake *For more details, please refer to the PDF document or feel free to contact us.

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Technical Data on Food Ingredients: Results of the Chronocare SP Experience Survey

Examples of subject surveys including expected effects of Chronocare applied products are published!

This document is a technical material for the food ingredient "ChronoCare SP," which combines excellent bioavailability with a wide range of applicability. We have compiled the feedback from individuals who have consumed ChronoCare. [Contents] ■ Feedback survey results ■ Expected effects of ChronoCare applied products ■ Improvement effects on hypertension, high blood sugar, and angina (high CPK syndrome) ■ Decrease in body fat percentage and various biochemical test items ■ Improvement in blood flow, etc. *For more details, please refer to the PDF document or feel free to contact us.

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Functional food ingredient "Fujiflavone"

Three functions that maintain women's skin's "moisture content," "barrier function," and "elasticity" have been accepted for notification as functional foods.

"Fujiflavone" is a functional food ingredient extracted and purified from soybean cotyledons. Through joint research with Daicel Corporation, a notification for a functional food product was accepted by the Consumer Affairs Agency on December 18, 2023, highlighting three functions related to "maintenance of skin moisture, barrier function, and elasticity," with soybean isoflavones and lactobionic acid as the active components. In addition to the function of maintaining bone health with soybean isoflavones, it will be possible to promote the triple health claims regarding the maintenance of skin moisture, barrier function, and elasticity. The results of this research have been patented through a joint application by Fujicco and Daicel Corporation. [Features] ■ High versatility (quickly dissolves in water, minimal impact on taste) ■ Reliable and stable quality (carefully extracted from natural ingredients in domestic factories) ■ Abundant data (capable of providing data based on extensive achievements, including joint research with universities in Japan and abroad) *For more details, please refer to the materials. Feel free to contact us with any inquiries.

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Functional Food Ingredients×フジッコ - List of Manufacturers, Suppliers, Companies and Products

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